Take 5: Smoked Sausage & Cheese Stuffed Mushrooms

Smoked Sausage & Cheese Stuffed Mushrooms

1 cup chopped smoked sausage

1 cup shredded cheddar/Monterey cheese

½ cup grated Parmesan

½ cup chopped green onions

¼ cup chopped parsley

2 slices white bread

1 tbsp. crushed red pepper

1 serrano pepper chopped

1 cup white wine

½ pound butter

1 tsp. salt

1 tsp. pepper

*Combine the first 8 ingredients in a food processor blend until combined. Stuff mushrooms with sausage & cheese mixture. Melt butter, white wine with salt and pepper. Pour melted butter and wine into a pan. Add mushrooms to pan with the melted butter and wine mixture then cook in preheated 350 degree oven for 30 minutes.

For more information, call Sage at the Mobile Marriott at 251-476-6400.

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