Take 5: Prodisee Pantry

servos

THANKSGIVING IN A DISH
RECIPE:

Sweet Potatoes
White Potatoes
Onions
Bell Peppers
Brussel Sprouts
Carrots
Cauliflower
Broccoli or Green Beans
Turkey Breast
Conecuh Sausage
Cooking Oil
Salt & Pepper & Seasonings

INSTRUCTIONS:
Cut all vegetables, turkey, and sausage into bite size pieces. Take a glass baking dish, coat bottom with cooking oil. Place all ingredients, blend together in the baking dish, season with salt & pepper, Italian or Cajun seasoning. Drizzle with a little more cooking oil. Bake in the oven at 400 degrees for 30 minutes, turn down to 325 degrees for 30 more and dinner is ready!

 

Turkey Trot 2016
Benefitting Prodisee Pantry
Saturday, October 22nd
5k Race at 8 am & 1 Mile Fun Run/Walk at 9 am
City Hall in Daphne

For more information, call 251-626-1720 or click here to visit Prodisee Pantry’s website.

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